Sunday, October 07, 2007

Spuce Beer recipe

If someone tries this Id like to know how it turned out????

SPRUCE BEER

1.5 CUPS SUGAR

1 QUART BOILING WATER

3 QUARTS COLD WATER

1 TEASPOONS VANILLA

4-6 PKG. DRY YEAST

2-3 TABLESPOONS SPRUCE EXTRACT

DISSOLVE SUGAR IN BOILING WATER

ADD COLD WATER AND VANILLA.

SPRINKLE DRY YEAST OVER AND COMBINE WELL.

ADD EXTRACT -

COVER AND SET IN WARM PLACE TO FORMAT FOR 12 TO 16 HOURS.



REMOVE SCUM AND BOTTLE.KEEP IN A COOL PLACE.


Thanks Murray P

Where's the carbonation. Let us know how it tastes before you die...!!

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